One of my favorite vegan dishes at my local Whole Foods deli counter is this Corn and Arugula salad. I can easily eat this whole container in one sitting, it's so darn yummy.
The ingredients are really simple and I have no doubt it would be a pinch to make at home. Next time I buy corn, I'm gonna try and make it. The ingredients include:
- corn
- baby arugula
- red onions - sliced
- thyme
- olive oil
- white wine vinegar - just a tad
- salt & pepper
