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I found the most aromatic fresh basil and thyme at the Phoenix Public Market farmer's market this weekend.
I love fresh herbs and am thinking of making a pesto sauce with some extra argula I have in the fridge. What dishes would you recommend making with the thyme or basil?
Posted by Stephanie Quilao on 02/27/2012 in Farmer's Market Finds, iPhone Picture Gallery, Nosh ideas, Vegetables | Permalink
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