Arugula is one of my favorite greens because it's nutrient packed and I like the peppery taste. Arugula is very flexible can be used in a plethora of dishes.
Here are a few ideas from fantastic food bloggers to inspire you:
- Couscous Salad with Arugula and Pomegranates [Anja's Food 4 Thought]
- Fennel & Arugula Salad with Feta and Toasted Pine Nuts [Love & Lemons]
- Paprika & Maple Chicken with Pear & Rosemary [Greedy Gourmand]