This is how I throw down Mexican appies. That's right, it's plant nachos with soyrizo completely vegan and gluten-free inspired by Thug Kitchen's post about Roasted Strawberry Salad. Oh yes, that gooey melted cheese you see on the nachos is vegan. I call it Vegveeta because it kinda looks like and has the consistency of Velveeta minus all the artificial crap.
But before I get to the recipe....
Continue reading "Gangster Gardener Food: Plant Nachos With Vegan Queso" »